Child Health, Diet, Nutrition, Women's Health

DOH launchers interactive tool to connect people to Women, Infants, and Children (WIC) Nutrition Program

WIC provides monthly food benefits with an emphasis on healthy grocery items like milk, fruits, and vegetables. The program also assists with health screenings and referrals, nutritional education, and breast/chest-feeding support. WIC is for people who are pregnant, recently delivered a baby, who are breast/chest-feeding, and infants and children under 5 years old. Dads, grandparents, foster parents, or other guardians may also apply for WIC for their children.

Illustration of a nurse helping an older woman with a cane.
Aging, Brain and Nervous System, Dementia, Diet

Aging with a healthy brain: How lifestyle changes could help prevent up to 40% of dementia cases

By adopting positive lifestyle habits, we could theoretically prevent about 40 per cent of dementias. While there is no guarantee of warding off cognitive decline, people can greatly reduce their risk of dementia by increasing their physical activity levels, ensuring they are mentally active and increasing social contact, while avoiding smoking and limiting alcohol consumption.

Diet, Nutrition, Weight Loss

Australian study links holiday feasting to yo-yo weight gain

Easter, a time of chocolate eggs and hot cross buns, saw a an average gain of about 244g (0.29% of average participant body weight). The Australian summer months associated with Christmas and New Year, feasts and festivities, had an even larger average increase of approximately 546g (0.65% of average participant body weight). We also found a weekly cycle, with weight peaking on the weekend, when many people are likely letting their hair down after a busy work week and may be drinking and eating more.