More than 13% of young adults not in college report daily, or near daily, marijuana use. Alcohol use is more common among college students.
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Your source for health news for the Pacific Northwest
More than 13% of young adults not in college report daily, or near daily, marijuana use. Alcohol use is more common among college students.
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Consumers and retailers should not to eat, serve, or sell any Honey Smacks cereal, which is linked to a Salmonella outbreak and continues to make people sick.
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Endometriosis causes number of symptoms, including period pain. But painful periods alone, even if they’re bad, aren’t a surefire indicator of endometriosis.
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The free clinic serves people in need who struggle to access and/or afford healthcare/ All are welcome! Patients DO NOT need ID or proof of immigration status.
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67% of people worry about unexpected medical bills, more than they dread insurance deductibles, drug costs or the basic staples of life: rent, food and gas.
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Health officials recommend 5 five actions you can take to help prevent suicide.
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We have created another pseudo-disease that is encouraged by vitamin companies, patient groups, food manufacturers, public health departments and charities.
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Specialized treatments for anorexia, such CBT and emerging medication treatments, appear to have few advantages over standard control treatment-as-usual.
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Here are five questions and answers to help understand the case, Texas v. U.S.
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Antibiotic resistance risks returning us to an age where even simple cuts and scrapes can become deadly.
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But is this a true increase in cases or an epidemic of over-diagnosis?
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Electric bicycle sales in the United States have nearly tripled in the past three years, making them the fastest-growing type of bicycle on the market.
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Hospital that charged a teacher $108,951 for heart attack care slashed the bill to $332.29 — after news stories appeared about its surprise ‘balance’ billing.
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There is strong evidence to support the health benefits of time-restricted eating (TRE) in animals, and recent small studies suggest possible benefits for humans, too.
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At issue is a chemical called acrylamide, a byproduct of coffee roasting also present in many other foods that are roasted, fried or baked.
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